This dish was made from leftover fajitas, peppers and all.
I just chopped up the onions and peppers, shredded the chicken, and tossed in a big pot with some leftover chicken broth from the freezer.
Tossed in a can of tomatoes, about 3/4 cup of lentils and some cooked noodles. I used a little extra seasonings; cumin, thyme, and a dash of basil.
Served with some homemade wheat bread, what a treat!
Fed 10 and since it was leftovers the cost was probably around a dollar!!!!
No comments:
Post a Comment