Wednesday, May 14, 2008

STRAWBERRY-MANGO SLUSH


2 MANGOES (peel and remove seed)
1 16 OZ TUB OF STRAWBERRIES (remove tops)
4 cups of ice
1 cup of cold water
1 cup of juice or milk
3/4 cup of sweetener of choice (I used half honey and half white sugar.)
Blend until smooth.
Serves 8 to 10.

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