I like to make a sandwich out of just about any kind of bread.......
These were some Whole Wheat Rolls, picked up for a nice bargain at the bread store and I just sliced them open to make them a really neat, hand-sized (kids) sandwich.
I stuffed them with some leftover shredded chicken that I mixed with chopped pickles, chopped red onions, light mayo, mustard, and pepper.
Served with carrot sticks and strawberries! Yummy!
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