Sunday, November 30, 2008

Homemade Multi-purpose Bulk Baking Mix....

10 cups plain flour
10 teaspoons baking powder
5 teaspoons salt
Mix well and cut in:
1 cup of your favorite fat (butter, beef tallow, or lard)

Store in the refrigerator.
2 cups of this mix with approx. 1/2 cup water for biscuits

You can use this in other ways as you would Bisquik.
Add sugar and spices, etc along with liquid for muffins or coffee cake.
Add milk and an egg for pancakes!

No comments: