Wednesday, May 6, 2009

Peach (fruit) Cobbler-

This is great for an easy and frugal dessert!
This was made by request tonight with a supper of fried chicken legs!
(Can't hide being in the South can I? ;-)
Preheat oven to 400.
Spray or grease 9x13.
Melt 1 stick of butter and stir in;
1 1/2 cup cane sugar
1 1/2 cup plain flour
2 t baking powder
1 1/4 cup milk
Stir well and pour into pan.
Top with 2 cups sliced peaches, then lightly sprinkle with 1/4 cup cane sugar.
*(May use pie filling, canned fruits, fresh fruits etc for variety.)
Bake approx.35 minutes until top is golden and semi-set.
Easy peasy!

1 comment:

Lori said...

I make this same recipe all the time!! We love it! :) In fact, we had apple cobbler last week.
Have a great day!