Monday, June 28, 2010

It doesn't get much fresher!

Here was supper: green beans, swiss chard, onions, cornbread, sliced cukes, and zukes and yellow squash sauteed in home-rendered pork lard with onions and peppers. Yum!
And everything was picked right before serving, except for the cornbread ;-)
Talk about frugal- this meal was literally pennies!


The Prudent Homemaker said...

What an inexpensive dinner! It's nice when the garden can yield most of the meal!

Donna said...

It certainly is!
Makes one more thankful too!