It's starting to heat up a little here in the South so it's time to find some cold treats!
2/3 cup orange juice (fresh is best)
1 1/4 cup sugar
juice of 2 large lemons
2 cups milk
Pour juice over sugar, stir, and allow to stand.
Using a hand mixer, mash the bananas very well.
Pour milk over the bananas and blend.
Slowly, while blending, pour in the sugar-juice mixture.
Blend very well.
Pour in lined muffin cups and freeze.
For longer storage, once frozen, place in ziploc bags.
I like them thawed for about 10 minutes before serving, but they're great straight from the freezer too.