Tuna Salad on Pita

This is my kind of lunch!

Tuna Salad:

2 cans of tuna

1/3 cup chopped pickles (I like dill, some folks like sweet.)

1/4 to 1/2 cup of finely chopped onions ( to taste)

2 boiled eggs finely chopped

3/4 cup of mayo

salt and pepper to taste