1 1/2 cups cooked brown rice(leftover)
1 pound ground beef
1/2 cup green pepper, chopped
1 onion, chopped
1 can mushrooms
1 1/2 cups of water with dissolved beef bouillon cube
2 T Worcestershire sauce
dash of red pepper
Brown ground beef, drain.
Add other ingredients and heat through.
*Served here with sweet potatoes and green peas.
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