LEFTOVER FRENCH BREAD PIZZA BREAD

REMEMBER ALL THAT FRENCH BREAD THAT I MADE? WELL, HERE'S WHAT I DID WITH SOME OF THE LEFTOVER BREAD FOR LUNCH THE NEXT DAY.

I SLICED THE BREAD UP AND SPREAD WITH SPAGHETTI SAUCE, LEFTOVER VEGGIES LIKE TOMATOES -ONIONS-MUSHROOMS, THEN TOPPED WITH MOZZARELLA AND PARMESAN CHEESE AND PIZZA SEASONINGS.

I THEN TOASTED THEM UNDER THE BROILER UNTIL THE CHEESE MELTED.

YUMMY! BUT TOP AS YOU LIKE.

THE RECIPE FOR THE FRENCH BREAD IS AT:http://momsfrugal.blogspot.com/2008/04/french-bread-4-loaves.html

SERVED HERE WITH A SALAD. WOULD YOU BELIEVE THAT SINCE THIS MEAL WAS MOSTLY LEFTOVERS THAT IT ONLY COST ME ABOUT $2 TO FEED 8 WITH LEFTOVERS!?!?!?