1 CAN SALMON, DRAINED WITH BONES REMOVED
2 CANS TUNA, DRAINED
1 CUP PLAIN YOGURT
1 TABLESPOON LEMON JUICE
1 TABLESPOON OF HORSERADISH
1 1/2 TABLESPOONS DILL
2 CHOPPED GREEN ONIONS
3 TABLESPOONS MINCED YELLOW ONION
MIX AND SERVE ON A SANDWICH OR AS A SPREAD, OR JUST SCOOP ON A LEAF OF LETTUCE AND SERVE.
*SEEN HERE WITH POTATO SALAD (RECIPE HERE: http://momsfrugal.blogspot.com/2008/02/another-frugal-lunch-from-cooking.html)
AND ONION FLAT BREAD, RECIPE HERE: http://momsfrugal.blogspot.com/2008/05/onion-flatbread.html.
*THE COST OF THIS LUNCH WAS UNDER $4!
No comments:
Post a Comment