Cream of Beef-n-Noodles

A quick, pantry-style meal that's good and filling!

1 lb lean ground beef

1 large onion, chopped

2 stalks of celery, chopped

1 bell pepper, chopped

1 large tomato, diced

1 can mushrooms, drained

1 T garlic

2 t onion powder

1 t parsley

2 cans cream of mushroom

2 cans of milk

1/2 cup plain yogurt or buttermilk

salt and pepper

1 package of noodles

Cook noodles.

Brown meat, toss in veggies. Cook 3 to 5 minutes. Add remaining ingredients, simmer for 5 to 10 minutes. Toss in noodles.