Friday, July 17, 2009

Orange Rind Candy...



You can use any citrus fruit to do this with, the original recipe called for grapefruit!


I knew I would not even come close to getting my kids to try that so, I opted for orange!




-wash fruit!

I used 3 small-medium oranges and turned out the insides.

Then I slivered the peelings.
Boil in lightly salted water, drain.




Then I brought to a boil 1/2 cup of sugar

and 1cup of water.

Once sugar is dissolved and mixture is boiling hot, drop in slivers and reduce heat slightly.

Cook until mixture has been well-absorbed, then roll in granulated sugar and place on wax paper. Cool and eat! Yummy!

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