Thursday, September 17, 2009

Easy Warmed Tortilla Chip Dip.....

This is so easy and it makes for a nice change from the common 'salsa and chips' that we often have for a snack here. Put it in a proper dish and you have a nice side to take to 'potlucks'.
The amounts and specifics can vary but here's the basic.
-cheese (Mont. Jack, Colby, Pepper-Jack, Cheddar, etc)
-avocados, diced
-parsley (or other; cilantro, basil, pepper flakes, oregano, etc)
Pour salsa in baking dish, top with cheese, bake at 350 20 to 25 minutes until hot and cheese is melted. Remove from oven, top with avocados and herbs.

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