Menu of the Month

Menu for the Month


Breakfast Foods:
Waffles
Pancakes
Oatmeal
Eggs and Applesauce
Millet
Whole grain cereal
Pastries

Lunches:
Soup and salad
Tuna salad on pita with salad
Pancakes and turkey sausage
Simple spaghetti and salad
Split Pea Soup and cornbread
Grilled cheese and salad
Chicken and fries, carrot sticks, fruit
Pita sandwiches, potato salad, green salad
Homemade Beefaroni
Frittata and turkey sausage links, cooked apples, barley
Hamburger soup and salad
Chili and crackers
Fish sticks and fries corn on cob
Chili-cheese fries, fruit
Chicken salad sandwiches and salad
Goolash, cornbread muffins
Red Beans and Rice
Split Pea Soup and cornbread muffins
Turkey sausage and egg wraps, oats, cooked potatoes
Haystacks and nacho chips
Homemade helper, Crowder peas, corn
Chicken soup, rolls
Enchilada casserole, chips and salsa
Beans, corn, spinach, mac and cheese
Simple spaghetti and bread
Chicken and fries, carrot and celery sticks with dip
Turkey sausage patties, barley, salad, fruit crisp
Polish Turkey sausage stir with potatoes, onions and peppers, seasoned rice
5-ways, crackers
Baked beans, corn, spinach, slaw



Suppers:
Chicken stir-fry and rice
Chicken and dumplings cornbread potatoes
Beef and Mushrooms over noodles, veggie, 8 grain muffin
Taco and Taco-bean salad, nacho chips with salsa
Salmon patties, mashed potatoes, green peas
Crock-pot Lasagna, bread
Chicken spaghetti, green beans, sweet potatoes, cornbread muffins
Salmon loaf, mashed potatoes, peas and carrots
Beef and Bean burritos, Spanish rice, nacho chips
Beef and Turkey Meatloaf, green beans and corn
Pinto beans, potatoes, cream corn, greens, cornbread
Chili and cornbread
Baked chicken, squash, cabbage
Oven-fried chicken legs, mashed potatoes, pinto beans, cornbread muffins
Chicken and Dumplings, potatoes, cornbread, beans
Chicken spaghetti, green beans, sweet potatoes
Chicken casserole, broccoli, bread
Steak casserole, green beans, cabbage
Fish, coleslaw, hushpuppies, fries
Turkey patties, mashed potatoes, peas
Turkey Sausage and Rice casserole, corn on cob, brussel sprouts
Oven-fried chicken, potatoes, butter peas, greens
Roast potatoes and carrots, mac and cheese, green beans
Tater Tot Casserole, cabbage, bread
White beans, potatoes, turnip greens, cream corn
BBQ chicken, baked beans, potatoes, peas
Tarragon Turkey loaf with mushroom gravy, peas and carrots, mashed potatoes
Spaghetti and meatballs, bread
Steak casserole, green beans, lima beans

SNACKS:

apples, nectarines, grapes, bananas, dried apricots, dried cranberries, roasted peanuts, granola bars, homemade cookies, homemade muffins, cupcakes, veggies and dip, popcorn, pretzels, chips and cheese, yogurt, cheese sticks, potato candy, fudge, homemade juice popsicles, candy canes, nectar and blueberry pops, strawberry smoothies, mango smoothies, yogurt pops, homemade ice cream, graham crackers and peanut butter, marshmallow treats from whole grain cereal, jello

NOTES: My menus are never set in stone. Sometimes I will try new recipes. Sometimes Iwill have leftovers and whip up one of my "re-makes".