Friday, April 25, 2008

CHOCOLATE FROSTY

2 CUPS ICE COLD WATER
1 1/2 CUPS FAT FREE DRY POWDERED MILK
2/3 CUP SUGAR
1/3 CUP COCOA POWDER
1 1/2 TEASPOONS VANILLA
3 TO 4 CUPS OF ICE

WHIRL IN A BLENDER AND ENJOY!
8 SERVINGS

(originally found on the Prairie Homemaker)

VARIATIONS:
ADD ONE OR MORE OF THE FOLLOWING-
1 SPOON INSTANT COFFEE
1 BANANA
1 SPOON OF PEANUT BUTTER
BROKEN MINTS
OMIT COCOA AND ADD A LITTLE MORE VANILLA
PROTEIN POWDER
GROUND FLAX

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