Wednesday, April 9, 2008

Graham Cracker Dippers for tea or coffee or fun


We got a sweet tooth the other night and a chill.
We whipped up some hot coffee and tea and then looked for a sweet.
This is what we came up with; graham crackers with drizzled white chocolate to dip into our hot drinks. I love white chocolate mocha and this was a nice reminder of one of those!
They were a nice treat for a chilly night.

3 comments:

Unknown said...

Oh Donna, you have the best ideas. I was just thinking today how sick I am of making the same cookies. I was craving something sweet and because of the stockpile of white santa's we could have done this. Thanks for the response the other day. I am going to try these for my hubby's lunch. Take care

Donna said...

Min-mon,
I bet you can come up with even more with these grahams!

The stockpile of santas is a great idea! You must have good timing! I usually miss all the candy deals.

Did you see one of my 'candy' posts about white chocolate? I used dried fruits and just topped them with melted wh. choc.

Thanks for posting! And encouraging!

You are a blessing.
-Donna-

Cindi Marie said...

Donna, I would of never thought to melt some white chocolate ontop the graham crackers. What a great idea! Thanx for sharing that recipe tip!