Saturday, August 30, 2008

Bologna Cups- kid's fave

These are an old favorite and probably on my blog somewhere else, but today we had them with some garden veggies.My kids love these little bologna cups and I use turkey bologna so minus the nitrates- they're not so bad:-).
Lightly grease or spray a muffin pan.
You heat/fry the bologna in a pan (U can microwave it and it will become flexible) to make it sort bowl up so it goes in the muffin cups.
Once the bologna lines your muffin pan, crack an egg and pour one egg into each bologna 'cup'.
Salt and pepper (and paprika if U like) and bake at 400 12 to 15 minutes until egg is set.
Your kids will love them!
*Served here with corn on the cob, sliced tomatoes, fried horse apples, and green beans with onions.


The total meal cost was approx. $2.75 for my whole crew since some was free garden veges!
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Below, Turkey Bacon Cups, done the same way ;-)

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