Monday, August 3, 2009

Frozen Strawberry Cheese Pies

*2 baked pie shells, cooled

*3 cups mashed strawberries, fresh or frozen-thawed
mixed with *3 T lemon juice

Beat until fluffy;
*1 8oz pkg cream cheese
*1 can sweetened condensed milk

Mix milk-cream cheese with strawberries-lemon juice and fold in;
*1 container of whipped topping.

Pour into 2 pie shells and freeze for 4 hours.
Slice and serve, garnish with strawberries.
(The filling for both pies is about $4.75 total- plus cost of pie shells, homemade or bought. Not too bad for a very nice treat that serves 8 per pie, and makes 2 pies.)


Joy said...

Yum! I think I will do these for Easter!

Donna said...

I really like them, but they are not like cheesecake- they are quite uhmmm, frozen! More like an ice cream pie! But very good and fitting for spring and Easter! My kids love them!

Joy said...

I made these for easter and you are right they are not like cheesecake but still pretty good! I let mine set out for a few minutes I bet we could tweak it to make it more like cheesecake!