Thursday, September 3, 2009

Cinnamon Raisin Muffins...

3 cups whole wheat flour

1 1/3 cup kefir or yogurt (you may soak)

1 T baking powder

1 1/4 cup cane sugar

1 1/2 T cinnamon

3/4 t salt

2 eggs

1/2 cup raisins

1/3 cup melted coconut oil *

Mix and bake at 375 for 15 minutes.

*Can use butter, but if using coconut oil, add last and stir in gradually.

5 comments:

Joy said...

still haven't gotten my grain mill should be here Monday and I can't wait! Those muffins look good will have to try!

Donna said...

Oh wow! That's so exciting!

Sandra said...

Those muffins look really good. I am always looking for good wheat recipes. My youngest daughter loves anything with cinnamon.

Donna said...

Thank you Sandra.

I froze some of them so I could have them if I needed to grab something on the way out the door.

Charmi Shah said...

Yummy !! My mouth is watering.. i have tried this & i liked the most. Thanks for sharing, & even i found amazing link of 'An Indian Recipes cooking show', 'Best Indian Cooking Recipe', 'Indian Cooking' You will also like it.