Tuesday, May 15, 2012

Stale Foods:

You ever fix a big pot of chili or soup, and go to grab the crackers only to find that they are stale? 

Solution: Lay them out on a light-colored cookie sheet and bake for 2 to 5 minutes at 300. 

Crispy again! 

And yes, this works with several other foods as well! 

This post is also linked to Frugal Fridays.

No comments: