Menu:

Welcome to Menu Plan Monday! Happy 4th of July!

My frugal tip of the week: Cook a big (frugal) turkey! My $14 turkey will be supper for many nights this week!

Breakfasts this week:
smoothies and scrambled eggs
Fried Polenta w/syrup and eggs
Biscuits w/jelly, smoothie
Oatmeal
10grain cereal (2X)
homemade waffles w/ Peanut Butter 'n' Honey Syrup

Lunches:
A Fun and Forkless Meal
Goolash, Garlic-butter zucchini
Who Needs Hamburger Helper?, boiled turnips w/ greens
Hamburger Soup w/ Amish Bread
Pinto Beans, cornbread, swiss chard
Chili from leftover beans
leftover chili w/ cornbread

Suppers:
Beef Stew, fried buttermilk cornbread
Turkey, sweet potatoes, sesame green beans
Turkey and dressing w/gravy, potatoes, turnip greens
Turkey and Ham Crepes,buttered yellow squash and zucchini
Frugal Stir Fry, brown rice
Turkey Hollandaise, lima beans, beets
Frugal Steak, boiled buttered potatoes, swiss chard

Sweets, Treats, Snacks, and Desserts:
canned pineapple and mandarin oranges w/ coconut and raisins
Apple Juice Sherbet
boiled eggs and mustard
Oatmeal Coconut Chocolate Chip Cookies
Pumpkin Oatmeal Raisin Cookies
Quick Cream Cheese Bars
Frozen Fruit Smoothies