Monday, June 4, 2012

Menu: June 2, 2012

Welcome to Menu Plan Monday!

-Peanut Butter Pancakes (from the freezer)
-Zucchini Frittata, Macaroni Salad, baby cukes from the garden, swiss chard from the garden
-Oven Fried Chicken Legs, mapled carrots, deep-fried zucchini, Coconut Pie
snacks:salsa and chips, Coconut Pie
-kids' choice
-Breakfast Pockets, leftover pie
-Skillet Fried Chicken, boiled turnips, swiss chard with raw vinegar, Cocoa Zucchini Muffins
snacks:buttered popcorn, nuts
-Barley Cereal w/ Raisins
-Bean and Rice Burritos, bananas
-Hamburgers, grapes
snacks:celery sticks, Cinnamon Rolls (from the freezer)
-Beef and Cheddar Pockets, romaine salad
-Chipotle Tilapia, sauteed zucchini with fresh basil from the garden, rice, romaine salad
snacks: apples, Lemon-Cranberry Wheat Muffins
-Eggs and toasted Breakfast Bread
-Beef and Cabbage Stew, toasted Wheat Bread, homemade jelly
-Quesidilla Beef Bake, zucchini cakes, romaine salad
snacks:Kefir Smoothies, Chocolate Cherry-Berry Muffins
-Vanilla Polenta
-Hearty Beef Stew,
-Taco Casserole, black beans and rice, sauteed zukes
snacks:frozen smoothie pops, Chocolate Cheesecake Balls
-Chocolate Oatmeal
-Cranberry-Almond Chicken Salad, toasted Whole Wheat Bread, romaine salad,  Orange-Date Muffins
-Homemade Pizza, frozen fruit slushies
snacks:Dark Chocolate Oatmeal Cookies, chips and salsa

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