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This Meatza Pie with mashed potatoes, peas and carrots was our late lunch on Sunday. We had pancakes for supper, per kiddies request!
MONDAY: kid's choice*Butter beans w/turkey polish sausage cornbread turnip-greens and corn (fried chicken liver for big people and brave kids)* Chipotle Salmon, baked acorn squash, brussel sprouts
Snacks: cranberry bread, popcorn, tortillas and salsa
TUESDAY: soaked oatmeal with raisins and cinnamon* veggie-beef patties, beets, baked potato wedges *steak casserole
Snacks: homemade cookies, muffins, smoothies
WEDNESDAY: biscuits and gravy w/ grits and pear sauce * Country Baked Beef Pie mixed veggies * Pepper Steak and Rice Cherry-berry Cream-Dream
Snacks: peanuts, chips and salsa, apples
THURSDAY: soaked oatmeal *Creamy Chicken Spaghetti with sweet potatoes and green beans * Enchilada Bake
Snacks: apples and dip, popcorn
FRIDAY: kid's choice * Turkey Polish Sausage Skillet Dish ChocolateCherry-Berry Muffins
we will likely spend the evening out!
To see what else is cookin' this week, visit Menu Plan Mondays!
1 comment:
Sounds like a yummy week of recipes.
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