Menu...

For this week's menu, I have several breakfast items made up and frozen for quick use in the mornings.

Breakfasts: Coconut Pecan Pancakes, French Toast Sticks, Homemade Buttermilk Biscuits

SATURDAY:

L-burgers, grapes, brownies

S-shrimp and potato logs, apples

snacks:vanilla pudding, pretzel sticks, grapes

SUNDAY:

L-spaghetti from home canned tomatoes, Apple Crisp

S- grilled Maple-Dijon Chicken, salad, lima beans, frozen pudding pops

snacks: sunflower seeds, raisins, yogurt

MONDAY:

L- shrimp fajitas, Tutti Fruit Compote

S- Poor Man's Steak, salad, speckled butter beans, fried apples

snacks:gourmet popcorn, mixed fruit slushies

TUESDAY:

L-Salmon Loaf, peas-n-carrots, Rustic Spelt Rolls, leftover fried apples

S-Seafood Lasagna, Choco-wheat Cake

snacks: Sour Gummy Worms, apple slices, homemade crackers with cream cheese spread

WEDNESDAY:

L- Cranberry Beans-n-Bacon, cornbread, spinach,

S- BBQ Chicken Quarters, leftover beans, turnip greens

snacks: carrots and cream cheese dip, apple slices, Banana Split Yogurt Smoothie

THURSDAY:

L-Split Pea Soup, cornbread, cookies

S- Salmon Patties, marinated vegetables, peas Chocolate Silk Pie

snacks:apple slices, Cracker Candy with peanuts, Braided Swiss Bread with jelly

FRIDAY:

L-Baked Lemon Pepper Salmon, salad, corn , Lemon Bread

S- Homemade Pizza with my favorite dough, Cranberry Salad

snacks: Oh My Stars Cookie Bars, yogurt, sliced apples

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Be sure to check out other plans at Menu Plan Monday!